 
        Pre-Proved Plain Butter Croissant 55g
 25g
                                            
                                             25g
                                         100
                                            
                                             100
                                         80
                                            
                                             80
                                         
                                 
                                                     
                                                    Preparation instructions:
 10-15 min
                                                
                                                 10-15 min
                                             170ºC
                                                
                                                 170ºC
                                             10-15 min
                                                
                                                 10-15 min